Product Specifications

GENERAL CHARACTERISTICS: Cashew Kernels shall have been obtained. Through roasting, shelling and peeling Cashew nuts.

SPECIAL CHARACTERISTICS:

A - CASHEW KERNELS WHITE WHOLES

Grade
Designation
Trade
Name
Colour/
Characteristics
Count/454gms
Size Description
Maximum
Moisture %
Broken Max
%
NLSG NLG
Max%
W180 White Wholes White/pale ivory/Light ash/
Characteristic shape
170-180 5 5 5 (NLSG & SW together)
W210 Do Do 200-210 5 5 Do
W240 Do Do 220-240 5 5 Do
W320 Do Do 300-320 5 5 Do
W450 Do Do 400-450 5 5 Do
W500 Do Do 450-500 5 5 5(SW)
Remarks: Kernels shall be completely free from infestation, insect damage, mould, rancidity, adhering testa and objectionable extraneous matter. Scraped and partially shriveled kernels also permitted provided such scraping/shriveling does not affect the characteristic shape of the kernel.

B - CASHEW KERNELS SCORCHED WHOLES

Grade
Designation
Trade
Name
Colour/
Characteristics
Count/454gms
Size Description
Maximum
Moisture %
Broken Max
%
NLSG NLG
Max%
SW Scorched Wholes Kernels may be scorched/slightly darkened due to Over-heating while roasting or drying in drier/borma N.A 5 5 7.5(SSW)
SW 180 Do Do 170-180 5 5 7.5
(NLSG &SSW togeth.)
SW210 Do Do 200-210 5 5 Do
SW240 Do Do 220-240 5 5 Do
SW320 Do Do 300-320 5 5 Do
SW450 Do Do 400-450 5 5 Do
SW500 Do Do 450-500 5 5 7.5(SSW)
Remarks: Kernels shall be completely free from infestation,insect damage, mould, rancidity, adhering testa and objectionable extraneous matter. Scraped and partially shriveled kernels also permitted provided such scraping/shriveling does not affect the characteristic shape of the kernel.

C - CASHEW KERNELS DESSERT WHOLES

Grade
Designation
Trade
Name
Colour/
Characteristics
Count/454gms
Size Description
Maximum
Moisture %
Broken Max
%
NLSG NLG
Max%
SSW Scorched
Wholes
Seconds
Kernels may be over
scorched, immature
Shriveled(pirival)
Speckled(karaniram)
Discoloured and light blue
NA 5 5 7.5
DW
DW Desert
Wholes
Kernels may be deep scorched,deep brown, deepblue,speckled, dis-coloured and black
Spotted.
NA 5 5 --
Remarks: Kernels shall be completely free from infestation, insect damage, mould, rancidity, adhering testa and objectionable extraneous matter.

D - CASHEW KERNELS WHITE PIECES

Grade
Designation
Trade
Name
Colour/
Characteristics
Count/454gms
Size Description
Maximum
Moisture %
Broken Max
%
NLSG NLG
Max%
B Butts White/pale ivory or light ash.Kernels broken cross-wise(evenly or unevenly) naturally attached. NA 5 5 5 (SB)
S Splits White/pale ivory or light ash. Kernels split naturally lengthwise. NA 5 5 5(SS)
LWP Large White Pieces White/pale ivory or light ash Kernels broken into more than two pieces and not passing through 4 mesh 16 SWG sieve/4.75mm. I.S.Sieve 5 Nil 5 (SW & SP together
Remarks: Kernels shall be completely free from infestation, insect damage, mould, rancidity, adhering testa and objectionable extraneous matter. Scraped and partially shriveled kernels also permitted permitted provided such scraping/shriveling does not affect the characteristic shape of the kernel.

D - CASHEW KERNELS WHITE PIECES (Contd.)

Grade
Designation
Trade
Name
Colour/
Characteristics
Count/454gms
Size Description
Maximum
Moisture %
Broken Max
%
NLSG NLG
Max%
SWP Small
white
pieces
White/pale ivory or light ash Broken kernels smaller than those described on LWP but not passing through 6 mesh 20 SWG sieve/2.80mm I.S Sieve 5 Nil 5
(BB &
SSP
Together)
BB Baby Bits Do Plemules & broken kernels smaller than those described as SWP but not passing through a 10 mesh 24 SWG Sieve/1.70 mm I.S.Sieve 5 Nil 1%
(Cashew
Powder)
Remarks:Kernels shall be completely free from infestation, insect damage, mould rancidity, adhering testa and objectionable extraneous matter.

E - CASHEW KERNELS SCORCHED PIECES

Grade
Designation
Trade
Name
Colour/
Characteristics
Count/454gms
Size Description
Maximum
Moisture %
Broken Max
%
NLSG NLG
Max%
SB Scorched
Butts
Kernels broken cross wise(evenly or unev- enly & naturally attached. Kernels may be scorched/slightly darkened due to over
heating while roas- ting or drying in the drier/borma.
NA 5 5 7.5 (DB)
SS Scorched
Splits
Kernels split naturally length wise. Kernels may be scorched/slightly darkeneddue to over-heating while roastingor drying in drier/borma NA 5 5 7.5 (DS)
SP Scorched
Pieces
Kernels may be scorched/slightly darkened due to over heating while roasting or drying in drier/borma. Pieces not passing through a 4 mesh 16 SWG sieve/4.75 mm I.S. Sieve 5 Nil 7.5 (SSP & SPS together)
SSP Scorched
Small Pieces
Kernels may be scorched/slightly darkened due to over heating while roasting or drying in drier/borma Pieces smaller than SP but not passing through a 6 mesh 20 SWG Sieve/2.80 mm I.S. Sieve4. 5 Nil 5 (DSP)
Remarks: Kernels shall be completely free from infestation, insect damage, mould, rancidity, adhering testa and objectionable extraneous matter.Scraped and partially shriveled kernels also permitted provided such scraping/ shriveling does not affect the characteristic shape of the kernel.

F - CASHEW KERNELS DESSERT PIECES

Grade
Designation
Trade
Name
Colour/
Characteristics
Count/454gms
Size Description
Maximum
Moisture %
Broken Max
%
NLSG NLG
Max%
SPS Scorched
Pieces
Second
Kernels may be over scorched, immature, shriveled (Pirival), speckled (Karaniram), discoloured and light blue Kernels broken
Into pieces but
Not passing through a 4 mesh 16 SWG sieve/4.75 mm I.S. Sieve.
5 Nil 7.5 (DP & DSP
together)
DP Dessert
Pieces
Kernels may be deep scorched, deep brown, deep blue, speckled, discolou- red & black spotted. Kernels broken into piecesbut not passing through a 4 mesh 16 SWG sieve/4.75 mm I.S.Sieve 5 Nil 7.5 (DSP)
Remarks: Kernels shall be completely free from infestation, insert damage, mould, rancidity, adhering testa and objectionable extraneous matter.
NLSG denotes: Next Lower Size Grade, NLG denotes :Next Lower Grade